Photography

Teri Sandison

archetypal images of regeneration and rebirth
relationship of ancient cultures and spirituality

to ancient sacred sites

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About Teri

While the culinary arts became Sandison’s main career focus, it was the ancient religions, temple architecture and sacred landscapes that ultimately became her true photographic passion. “These sites hold a strong magnetic attraction for me and I am captivated by how sacred architecture weathers with time and the environment,” says Sandison.

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Open Studios 2023

Teri had a successful Open Studio on the weekend of September 16-17, 2023, welcoming old friends and new!


Studio is open by appointment,
please call 707-318-7010.

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Featured Photos

All images are printed with archival pigment inks on Hahnemuhle German etching paper. Limited to an edition of 6. Sizes available are 24x30" or 30x40".

Contemporary Recipes from Camp San Miguel

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Mexican Flavors

For Napa Valley, California, residents, Teri Sandison and her husband, Hugh Carpenter, the Mexican city of San Miguel de Allende is much more than a travel destination, inspiring a series of cooking schools and now a cookbook, "Mexican Flavors: Contemporary Recipes from Camp San Miguel".

"Hugh and I both fell in love with San Miguel - its warm and friendly people, the sense of history, the grand architecture, and the vibrant art scene," said Sandison, whose pictures punctuate the recipes with local color. "With this new book, we want to share our knowledge of the rich history of the region, along with the charms of the contemporary life."


"Imagine two fabulous artists in one book! Hugh, with his creativity exiting south of the border, his cookery on a new trail, and Teri, with her fabulous, evocative photography," said Margrit Mondavi. "[The book is] an absolute winner! An absolute must to add to our collection of treasures."

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Sixteen in All

  • Mexican Flavors—Contemporary Recipes from Camp San Miguel
  • Pacific Flavors
  • Chopstix
  • Fusion Food Cookbook
  • Hot Wok
  • Hot Chicken
  • Hot Pasta
  • Hot Barbecue
  • Hot Vegetables
  • Fast Appetizers
  • Fast Fish
  • Fast Entrées
  • Wok Fast
  • Quick Cooking with Pacific Flavors
  • The Great Ribs Book
  • The Great Wings Cookbook